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Visitor 1548674281 posted an answer
10 months, 10 days ago

The potential of hydrogen (pH) is a measure of the amount of hydrogen ions (H?) in a solution. The regulation of pH depending on the necessities of each organ or tissue is extremely important for an organism, since enzymes only act within certain pH ranges and many proteins are only active within certain pH ranges. Therefore, biochemical reactions depend on the presence of correct pH levels.

Neutral pH is one of the properties of water.
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